Pastel recipe with 3 ingredients

Pastel recipe

How about learning how to make your own pastry dough? This 3-ingredient pastry dough is very easy to make and economical, any first-time cook can prepare it! It is also ideal for baking, it is very dry and crunchy.

See below how to make pastel with 3 ingredients: cream, flour and salt. Easy recipe, great to make with the family and enjoy a "happy hour" or the Festas Juninas without leaving the house. Check out the step-by-step photos at TudoReceitas, separate the ingredients and get to work!

Ingredients for making Pastel with 3 ingredients:

 1 can of sour cream

 320 grams of wheat flour

 1 pinch of salt

How to make Pastel with 3 ingredients:

Mix all the ingredients in a bowl until you form a homogeneous mass: the cream, the wheat flour and the salt.

Tip: Use unleavened wheat flour.

Transfer the dough to a floured surface and knead with your hands. It should be very firm and compact, as in the photograph.

Wrap the dough in plastic wrap and refrigerate for 30 minutes to set.

Tip: This step is especially essential if you are preparing this pastry dough recipe on a hot, humid day, as it will easily get soft.

Transfer the dough to a floured surface and roll it out. Cut the pastries to the desired size and shape and add the filling to taste.

See our suggestions for 50 easy-to-make pastel fillings.

Tip: At this point, preheat the oven to 180ºC.

Bake in a pre-heated oven at 180 degrees for 20 minutes or until golden and your pastry with 3 ingredients is ready! Try it out and let us know in the comments what you think.

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If you liked the 3 ingredient Pastel recipe, we suggest you enter our Pastel Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the mango lassi recipe blogpost/ basil mayonnaise recipe/ polenta gnocchi recipe/ golden honey recipe/ Moroccan lentil salad recipe.

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